There’s an absence of The US’s favourite condiment! An uptick in takeout and starting up at some stage in the pandemic has introduced on the kind of excessive demand of single-serving ketchup packets, prices for the condiment hold risen a whopping 13%. Restaurants are feeling the punch. One Recent York Metropolis diner owner told Inside Version she switched brands. Fortunately, customers haven’t perceived to note. A chef demonstrates straightforward systems to avoid losing your absorb ketchup at house. #InsideEdition
